Introducing Diaspora Decaf, a harmonious blend of Colombian and Burundi beans, offering a serene alternative for those seeking rich coffee flavors without the caffeine rush. Grown at lofty altitudes and hand-sorted with care, our decaf beans promise roasting perfection, decaffeinated using Swiss water processing. 

With each sip, experience the sweet, full-bodied richness with notes of cocoa, graham, and dried fruit, complemented by the brightness and complexity of honey, black tea, and red currant. We roast our coffee fresh every weekend and ship the following week.

Tasting notes: cocoa, graham, and dried fruit, honey, black tea and red currant

Ground Beans: Our medium grind option is suitable for Drip, French Press, Pour Over and AeroPress.